
Winery Finca GabrielEdición Limitada Privado Malbec Roble
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.

Taste structure of the Edición Limitada Privado Malbec Roble from the Winery Finca Gabriel
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Edición Limitada Privado Malbec Roble of Winery Finca Gabriel in the region of Mendoza is a powerful.
Food and wine pairings with Edición Limitada Privado Malbec Roble
Pairings that work perfectly with Edición Limitada Privado Malbec Roble
Original food and wine pairings with Edición Limitada Privado Malbec Roble
The Edición Limitada Privado Malbec Roble of Winery Finca Gabriel matches generally quite well with dishes of beef, lamb or poultry such as recipes of beef tournedos with boursin, tanjia (lamb shoulder confit) or endive frichti.
Details and technical informations about Winery Finca Gabriel's Edición Limitada Privado Malbec Roble.
Discover the grape variety: Malbec
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Last vintages of this wine
The best vintages of Edición Limitada Privado Malbec Roble from Winery Finca Gabriel are 2016, 2017, 2015, 0
Informations about the Winery Finca Gabriel
The Winery Finca Gabriel is one of of the world's greatest estates. It offers 26 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Climate
Term used in Burgundy to designate a locality. The most famous climats are subject to specific recognition and constitute the first growths.














