Winery Finca GabrielBrut Nature Champagne de Autor
Sparkling wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Brut Nature Champagne de Autor
Pairings that work perfectly with Brut Nature Champagne de Autor
Original food and wine pairings with Brut Nature Champagne de Autor
The Brut Nature Champagne de Autor of Winery Finca Gabriel matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of spanish paella, lemon and tuna risotto or light tuna-tomato quiche (without cream).
Details and technical informations about Winery Finca Gabriel's Brut Nature Champagne de Autor.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Brut Nature Champagne de Autor from Winery Finca Gabriel are 0
Informations about the Winery Finca Gabriel
The Winery Finca Gabriel is one of of the world's great estates. It offers 26 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Shiraz
See syrah.
