
Winery Finca FlichmanAberdeen Angus Syrah
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Aberdeen Angus Syrah from the Winery Finca Flichman
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Aberdeen Angus Syrah of Winery Finca Flichman in the region of Mendoza is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Aberdeen Angus Syrah
Pairings that work perfectly with Aberdeen Angus Syrah
Original food and wine pairings with Aberdeen Angus Syrah
The Aberdeen Angus Syrah of Winery Finca Flichman matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of harira de mamie (moroccan soup), lamb collar with mustard or rabbit with mustard, thyme and cream.
Details and technical informations about Winery Finca Flichman's Aberdeen Angus Syrah.
Discover the grape variety: Maturana blanca
A very old Spanish grape variety, particularly known in the Rioja region. It can be found in Italy, Portugal, Mexico, etc. In France, it is practically unknown. D.N.A. analyses have shown that it is not related to Maturana Tinta de Navarrete.
Last vintages of this wine
The best vintages of Aberdeen Angus Syrah from Winery Finca Flichman are 2013, 2017, 2014, 2010 and 2016.
Informations about the Winery Finca Flichman
The Winery Finca Flichman is one of of the world's great estates. It offers 93 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Polyphenols
Substance contained essentially in the skin of the grape. The main ones are anthocyanins, which give red wines their colour and tannins.














