Winery Finca el RejoneoSparkling Brut Rosé
Sparkling wine
In the mouth this sparkling wine is a with fine and regular bubbles.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Sparkling Brut Rosé from the Winery Finca el Rejoneo
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Sparkling Brut Rosé of Winery Finca el Rejoneo in the region of Castille is a with fine and regular bubbles.
Food and wine pairings with Sparkling Brut Rosé
Pairings that work perfectly with Sparkling Brut Rosé
Original food and wine pairings with Sparkling Brut Rosé
The Sparkling Brut Rosé of Winery Finca el Rejoneo matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of stuffed squid in the sétoise sauce, aperitif puff pastries (cheese matches, puff pastries with... or monkfish curry with coconut milk.
Details and technical informations about Winery Finca el Rejoneo's Sparkling Brut Rosé.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Sparkling Brut Rosé from Winery Finca el Rejoneo are 2017, 0
Informations about the Winery Finca el Rejoneo
The Winery Finca el Rejoneo is one of of the world's great estates. It offers 17 wines for sale in the of La Mancha to come and discover on site or to buy online.
The wine region of La Mancha
World's largest contiguous wine area (190,000 ha), south of Madrid. Accessible, sunny wines: Tempranillo (here Cencibel) in full quality rise, supple reds with notes of ripe cherry, plum and spices; spicy Syrah, firm Cabernet Sauvignon, round Merlot. Light neutral Airén whites (75% of the vineyard), fresh Macabeo (Viura). Dry, hot continental climate, limestone and clay soils.
The wine region of Castille
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
The word of the wine: Sensory analysis
Technical name of the tasting.
