Winery AllendeOlvido Reserva Rioja
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Olvido Reserva Rioja from the Winery Allende
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Olvido Reserva Rioja of Winery Allende in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Olvido Reserva Rioja
Pairings that work perfectly with Olvido Reserva Rioja
Original food and wine pairings with Olvido Reserva Rioja
The Olvido Reserva Rioja of Winery Allende matches generally quite well with dishes of beef, lamb or veal such as recipes of autumn beef bourguignon, mouse of lamb with honey and thyme or duck with orange.
Details and technical informations about Winery Allende's Olvido Reserva Rioja.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Olvido Reserva Rioja from Winery Allende are 0
Informations about the Winery Allende
The Winery Allende is one of of the world's great estates. It offers 16 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Leaf removal
Operation that consists in removing the leaves that form a screen between the sun and the grape.
