
Cave Fin BecFin Bec Mer
This wine generally goes well with pork, poultry or game (deer, venison).

Food and wine pairings with Fin Bec Mer
Pairings that work perfectly with Fin Bec Mer
Original food and wine pairings with Fin Bec Mer
The Fin Bec Mer of Cave Fin Bec matches generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of broccoli gratin, duck pot au feu or shrimp curry and coconut (thailand).
Details and technical informations about Cave Fin Bec's Fin Bec Mer.
Discover the grape variety: Viognier
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
Last vintages of this wine
The best vintages of Fin Bec Mer from Cave Fin Bec are 2019, 2017, 2016, 0 and 2015.
Informations about the Cave Fin Bec
The Cave Fin Bec is one of of the world's greatest estates. It offers 34 wines for sale in the of Valais to come and discover on site or to buy online.
The wine region of Valais
Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.
The word of the wine: Rich
Said of a complex and concentrated wine, whose power suggests a good capacity for ageing.














