Winery FilippiSusinaro Verona Bianco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Susinaro Verona Bianco from the Winery Filippi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Susinaro Verona Bianco of Winery Filippi in the region of Vénétie is a powerful.
Food and wine pairings with Susinaro Verona Bianco
Pairings that work perfectly with Susinaro Verona Bianco
Original food and wine pairings with Susinaro Verona Bianco
The Susinaro Verona Bianco of Winery Filippi matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with broccoli, shrimp with garlic and orange or melt-in-the-mouth omelette with tomatoes, asparagus and comté.
Details and technical informations about Winery Filippi's Susinaro Verona Bianco.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Susinaro Verona Bianco from Winery Filippi are 2013
Informations about the Winery Filippi
The Winery Filippi is one of of the world's greatest estates. It offers 17 wines for sale in the of Verona to come and discover on site or to buy online.
The wine region of Verona
The wine region of Verona is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Fasoli Gino or the Domaine Fasoli Gino produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Verona are Corvina, Garganega and Rondinella, they are then used in wines in blends or as a single variety. On the nose of Verona often reveals types of flavors of apples, spices or oil and sometimes also flavors of fennel, non oak or microbio.
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
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The word of the wine: Fulfilled
Said of a wine at its peak that is balanced and offers all its aromatic potential.
