The Winery Filari is one of the best wineries to follow in Abruzzes.. It offers 12 wines for sale in of Abruzzo to come and discover on site or to buy online.
Looking for the best Winery Filari wines in Abruzzo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Filari wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Filari wines with technical and enological descriptions.
How Winery Filari wines pair with each other generally quite well with dishes of veal, shellfish or poultry such as recipes of normandy style escalope, pasta with vongoles (flat clams) or clafoutis with bush and courgettes.
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The region's star varieties are the native red Montepulciano and white Trebbiano. The supporting cast is made up of a few international varieties such as Chardonnay, Cabernet Sauvignon and Merlot, and indigenous varieties such as Sangiovese, Passerina, Pecorino and Cococciola. The usual Maturation process for Abruzzo wine is in oak. However, Montepulciano Cerasuolo is aged in stainless steel.
How Winery Filari wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of oxtail and carrot stew, lamb tagine with apricots (morocco) or marinade for chicken brochettes.
On the nose the red wine of Winery Filari. often reveals types of flavors of earth, microbio or oak and sometimes also flavors of red fruit, black fruit. In the mouth the red wine of Winery Filari. is a with a nice freshness.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
How Winery Filari wines pair with each other generally quite well with dishes of lamb, veal or pork such as recipes of lamb parmentine with eggplant and spices, pork chops with veal stock sauce or broccoli gratin.
Notes reminiscent of aromatic Mediterranean herbs such as thyme or rosemary, found in many southern wines.
Planning a wine route in the of Abruzzo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Filari.
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Notes reminiscent of aromatic Mediterranean herbs such as thyme or rosemary, found in many southern wines.
