
Winery FigulaCuvée Szilénusz
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
Wine flavors and olphactive analysis
On the nose the Cuvée Szilénusz of Winery Figula in the region of Balaton often reveals types of flavors of earth, oak or tropical fruit.
Food and wine pairings with Cuvée Szilénusz
Pairings that work perfectly with Cuvée Szilénusz
Original food and wine pairings with Cuvée Szilénusz
The Cuvée Szilénusz of Winery Figula matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of spaghetti neapolitan style, cantonese rice or meringue for dummies.
Details and technical informations about Winery Figula's Cuvée Szilénusz.
Discover the grape variety: Hegel
German, intraspecific cross obtained in 1955 between helfensteiner and heroldreber by August Karl Herold (1902-1973) at the Weinsberg Research Institute. With these same parents he also obtained the dornfelder. One can meet the Hegel in Switzerland, Belgium, Germany, ... completely unknown in France.
Last vintages of this wine
The best vintages of Cuvée Szilénusz from Winery Figula are 2017, 2006, 2007, 0 and 2012.
Informations about the Winery Figula
The Winery Figula is one of of the world's great estates. It offers 50 wines for sale in the of Balaton to come and discover on site or to buy online.
The wine region of Balaton
Balatonboglar (South Balaton) is one of several wine regions on the shores of Lake Balaton, in the Transdanubia region of western Hungary. Lake Balaton is a Long, thin freshwater lake measuring almost 80 kilometers (50 miles) in Length, sometimes referred to as the 'Hungarian Sea. ' It is the largest lake in Central Europe and Hungary's most popular tourist destination. A wide portfolio of the popular, internationally recognized Grape varieties are grown here, including a number of the French classics.
The word of the wine: New wine
Wine of the year, fruity and easy to drink. Beaujolais Nouveau is not the only one in this category, the Côtes-du-Rhône, Touraine and Gaillac appellations also produce new wines.














