Winery Field TripCabernet sauvignon

Red wine of Columbia Valley of Washington of United States

3.6

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Cabernet sauvignon of Winery Field Trip is a red wine from the region of Columbia Valley of Washington.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Cabernet sauvignon from the Winery Field Trip

Light		Bold
Smooth		Tannic
Dry		Sweet
Soft		Acidic

In the mouth the Cabernet sauvignon of Winery Field Trip in the region of Washington is a powerful with a nice balance between acidity and tannins.

Food and wine pairings with Cabernet sauvignon

Pairings that work perfectly with Cabernet sauvignon

Original food and wine pairings with Cabernet sauvignon

Lamb

The Cabernet sauvignon of Winery Field Trip matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of improved horse steak, chicken with merguez and tomatoes or rabbit stew the old fashioned way.

Details and technical informations about Winery Field Trip's Cabernet sauvignon.

Winery

Winery Field Trip

Grape varieties

Cabernet-Sauvignon

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Cabernet sauvignon - 2015

In the top 100 of of Columbia Valley wines

Average rating: 3.6

The best vintages of Cabernet sauvignon from Winery Field Trip are 2015

Informations about the Winery Field Trip

The winery offers 3 different wines.

Its wines get an average rating of 3.6.

It is in the top 3 of the best estates in the region

It is located in Columbia Valley in the region of Washington

The Winery Field Trip is one of of the world's greatest estates. It offers 3 wines for sale in the of Columbia Valley to come and discover on site or to buy online.

In the top 60000 of of United States wines

In the top 4500 of of Columbia Valley wines

In the top 250000 of red wines

In the top 450000 wines of the world

The wine region of Columbia Valley

The wine region of Columbia Valley is located in the region of Washington of United States. We currently count 841 estates and châteaux in the of Columbia Valley, producing 3147 different wines in conventional, organic and biodynamic agriculture. The wines of Columbia Valley go well with generally quite well with dishes .

The wine region of Washington

Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.

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