Winery Rudolf FidesserPlatter Sandberg Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Platter Sandberg Sauvignon Blanc from the Winery Rudolf Fidesser
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Platter Sandberg Sauvignon Blanc of Winery Rudolf Fidesser in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Platter Sandberg Sauvignon Blanc of Winery Rudolf Fidesser in the region of Weinland often reveals types of flavors of earth, vegetal or citrus fruit and sometimes also flavors of black fruit.
Food and wine pairings with Platter Sandberg Sauvignon Blanc
Pairings that work perfectly with Platter Sandberg Sauvignon Blanc
Original food and wine pairings with Platter Sandberg Sauvignon Blanc
The Platter Sandberg Sauvignon Blanc of Winery Rudolf Fidesser matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of cuttlefish rust, mushroom, bacon and gruyere quiche or cannelloni with goat cheese and chicken eggplant.
Details and technical informations about Winery Rudolf Fidesser's Platter Sandberg Sauvignon Blanc.
Discover the grape variety: Admirable
According to genetic analyses carried out in Montpellier (Hérault), it is the result of a cross between the bicane and the chasselas obtained in Saumur (Maine and Loire Valley) by Doctor Auguste Courtiller in the 1840s, registered in the Official Catalogue of table grape varieties, list A1. Today, the Admirable de Courtiller is practically no longer multiplied.
Last vintages of this wine
The best vintages of Platter Sandberg Sauvignon Blanc from Winery Rudolf Fidesser are 2016
Informations about the Winery Rudolf Fidesser
The Winery Rudolf Fidesser is one of of the world's greatest estates. It offers 16 wines for sale in the of Niederösterreich to come and discover on site or to buy online.
The wine region of Niederösterreich
Niederösterreich, or Lower Austria, is a wine region in the Northeast of Austria bordering Slovakia and the Czech Republic. It is the country's largest wine region, both geographically and in terms of production. There are around 28,000 hectares (69,000 acres) of vineyards. These are responsible for roughly half of Austria's total wine output.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
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The word of the wine: Sensory analysis
Technical name of the tasting.
