The Winery Fiabesco of Prosecco di Treviso of Veneto

The Winery Fiabesco is one of the world's great estates. It offers 1 wines for sale in of Prosecco di Treviso to come and discover on site or to buy online.
Looking for the best Winery Fiabesco wines in Prosecco di Treviso among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Fiabesco wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Fiabesco wines with technical and enological descriptions.
How Winery Fiabesco wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of chicken with scampi for christmas, zucchini and goat cheese quiche or cream of asparagus soup in verrines.
On the nose the sparkling wine of Winery Fiabesco. often reveals types of flavors of tree fruit, citrus fruit. In the mouth the sparkling wine of Winery Fiabesco. is a with a nice vivacity and a fine and pleasant bubble.
Historic heart of Venetian Prosecco (DOC, Treviso sub-zone): signature Glera as sparkling king white — fresh and accessible with notes of green apple, Williams pear, white flowers, citrus and an almond-hazelnut touch, fine persistent bubbles, light finish. Charmat method (tank), Brut, Extra Dry and Dry styles by residual sugar. Very pale straw hue, ideal aperitif and seafood (scallops, langoustines). Treviso province in Veneto, temperate pre-Alpine climate.
Planning a wine route in the of Prosecco di Treviso? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Fiabesco.
Aromatic, structured whites with a golden robe, ample palate and preserved acidity, showing refined aromas of yellow fruits (pear, apricot), candied citrus, mandarin, linden, honey and white flower notes. Vinified dry, off-dry or sweet (a scale of 1 to 3 bees indicates residual sugar). Almost exclusive star of Vétroz AOC in the central Valais. Very old autochthonous Valais variety, probably of Roman origin, one of Switzerland's discreet treasures.