
Winery Ferry LacombeSéduction Sélection Côtes de Provence Sainte-Victoire
This wine generally goes well with pork, vegetarian or poultry.

Food and wine pairings with Séduction Sélection Côtes de Provence Sainte-Victoire
Pairings that work perfectly with Séduction Sélection Côtes de Provence Sainte-Victoire
Original food and wine pairings with Séduction Sélection Côtes de Provence Sainte-Victoire
The Séduction Sélection Côtes de Provence Sainte-Victoire of Winery Ferry Lacombe matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of pigeon with bacon and mushrooms, phad thai (thai style fried noodles) or mushroom, bacon and gruyere quiche.
Details and technical informations about Winery Ferry Lacombe's Séduction Sélection Côtes de Provence Sainte-Victoire.
Discover the grape variety: Garnacha Tinta
Supple, sunny reds with a light to intense ruby robe, smooth tannins and a charming, full palate, with signature aromas of ripe red fruits (cherry, raspberry, strawberry), Mediterranean garrigue, spices and peppery notes. Also made as fresh rosés and naturally sweet wines. Star of Priorat DOQ, a component of Rioja DOCa and Navarra DO. The Spanish synonym of Grenache Noir, a Mediterranean variety originally from Aragon.
Informations about the Winery Ferry Lacombe
The Winery Ferry Lacombe is one of wineries to follow in Côtes de Provence.. It offers 27 wines for sale in the of Côtes de Provence to come and discover on site or to buy online.
The wine region of Côtes de Provence
World reference for pale, elegant rosé: salmon to onion-skin hue, notes of strawberry, pink grapefruit, white peach and flowers, fresh, dry, mineral palate, taut finish. 90% of output, the Provençal signature. Grenache, Cinsault, Syrah and native Tibouren in the blend. A few fleshy Mediterranean reds (Mourvèdre, Syrah) and saline Vermentino whites.
The wine region of Provence
World capital of dry, refined rosé (~90% of production). Pale rose-petal colour, delicate nose of fresh red fruits (strawberry, raspberry, redcurrant), citrus (pink grapefruit), white flowers and a mineral touch, taut and thirst-quenching palate — the Mediterranean aperitif par excellence. Blends of Grenache, Cinsault, Syrah, Tibouren and Mourvèdre. Fleshy Bandol reds from Mourvèdre (leather, garrigue, age-worthy), straight Cassis whites.
The word of the wine: Tannic
Said of an astringent wine rich in tannins.













