Winery Ferry LacombeMira Côtes de Provence Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Mira Côtes de Provence Rosé from the Winery Ferry Lacombe
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mira Côtes de Provence Rosé of Winery Ferry Lacombe in the region of Provence is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Mira Côtes de Provence Rosé of Winery Ferry Lacombe in the region of Provence often reveals types of flavors of grapefruit, citrus or peach and sometimes also flavors of minerality, strawberries or raspberry.
Food and wine pairings with Mira Côtes de Provence Rosé
Pairings that work perfectly with Mira Côtes de Provence Rosé
Original food and wine pairings with Mira Côtes de Provence Rosé
The Mira Côtes de Provence Rosé of Winery Ferry Lacombe matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of tagliatelle with carbonara, seafood and mushroom quiche or quiche with leeks and fresh salmon from flo.
Details and technical informations about Winery Ferry Lacombe's Mira Côtes de Provence Rosé.
Discover the grape variety: Rabigato
Structured, aromatic dry whites with a pale golden color, ample palate and signature preserved acidity, offering refined aromas of citrus (lemon, orange), white flowers (acacia, orange blossom), yellow fruits (pear, peach), aromatic herbs and schist mineral notes. Fine ageing and cellaring potential. Essential component of great Douro DOC and white Porto whites. Portuguese indigenous variety from Douro and Trás-os-Montes, signature of north-eastern Portugal.
Last vintages of this wine
The best vintages of Mira Côtes de Provence Rosé from Winery Ferry Lacombe are 2014, 2016, 2019, 2018 and 2017.
Informations about the Winery Ferry Lacombe
The Winery Ferry Lacombe is one of of the world's greatest estates. It offers 27 wines for sale in the of Côtes de Provence to come and discover on site or to buy online.
The wine region of Côtes de Provence
World reference for pale, elegant rosé: salmon to onion-skin hue, notes of strawberry, pink grapefruit, white peach and flowers, fresh, dry, mineral palate, taut finish. 90% of output, the Provençal signature. Grenache, Cinsault, Syrah and native Tibouren in the blend. A few fleshy Mediterranean reds (Mourvèdre, Syrah) and saline Vermentino whites.
The wine region of Provence
World capital of dry, refined rosé (~90% of production). Pale rose-petal colour, delicate nose of fresh red fruits (strawberry, raspberry, redcurrant), citrus (pink grapefruit), white flowers and a mineral touch, taut and thirst-quenching palate — the Mediterranean aperitif par excellence. Blends of Grenache, Cinsault, Syrah, Tibouren and Mourvèdre. Fleshy Bandol reds from Mourvèdre (leather, garrigue, age-worthy), straight Cassis whites.
The word of the wine: Flint (smell of)
Mineral odour reminiscent of flint and flint heated during sharpening.
