
Winery FerrieraIl Bianco di Remo
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Il Bianco di Remo from the Winery Ferriera
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Il Bianco di Remo of Winery Ferriera in the region of Marche is a with a nice freshness.
Food and wine pairings with Il Bianco di Remo
Pairings that work perfectly with Il Bianco di Remo
Original food and wine pairings with Il Bianco di Remo
The Il Bianco di Remo of Winery Ferriera matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of italian pasta, zucchini quiche or avocado verrine and quick.
Details and technical informations about Winery Ferriera's Il Bianco di Remo.
Discover the grape variety: Grasevina
Crisp, aromatic dry whites with a pale golden colour, soft texture and preserved acidity, showing signature aromas of white flowers (acacia), citrus (lemon), almond and white-fleshed fruits. Also made as fresh sparkling wines and round botrytised dessert wines. The backbone of Croatian and Balkan white wine, it is the Croatian name for Welschriesling, unrelated to German Riesling.
Last vintages of this wine
The best vintages of Il Bianco di Remo from Winery Ferriera are 0
Informations about the Winery Ferriera
The Winery Ferriera is one of of the world's greatest estates. It offers 9 wines for sale in the of Colli Pesaresi to come and discover on site or to buy online.
The wine region of Colli Pesaresi
DOC of the Marches on the hills of Pesaro along the Foglia, Metauro and Cesano valleys (Adriatic to Apennines), clay-limestone soils, temperate Mediterranean climate. Sangiovese is the signature red (≥70% in Rosso, ≥85% in varietal): fruity and full-bodied with cherry, plum, violet, herbs and a spiced touch, firm tannins — a historic favourite of Rossini. Airy Pinot Noir complements. Textured Pecorino, taut Verdicchio and floral Biancame in mineral whites.
The wine region of Marche
Italian star of Verdicchio: exceptional age-worthy whites, straight and mineral with signature notes of green almond, lemon, green apple, dry herbs and a slightly bitter finish. Two DOCGs: Castelli di Jesi (coastal, airy) and Matelica (inland, more concentrated). Mediterranean reds: fleshy Montepulciano in Rosso Conero near Ancona, supple Sangiovese. Also fresh Pecorino and Passerina.
The word of the wine: Racé
Character of a great wine remarkable for its elegance and finesse.






