Winery FerrieraBianchello del Metauro
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Bianchello del Metauro from the Winery Ferriera
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bianchello del Metauro of Winery Ferriera in the region of Marche is a powerful with a nice freshness.
Food and wine pairings with Bianchello del Metauro
Pairings that work perfectly with Bianchello del Metauro
Original food and wine pairings with Bianchello del Metauro
The Bianchello del Metauro of Winery Ferriera matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of fish with tamarind, tuna, pepper and tomato quiche or baked potato churros.
Details and technical informations about Winery Ferriera's Bianchello del Metauro.
Discover the grape variety: Periquita
Supple, fruity reds with an intense ruby color, smooth tannins and a generous palate, offering signature aromas of red fruits (raspberry, strawberry, blackberry), plum, cherry, soft spices and Mediterranean herbaceous notes. An accessible, sunny profile. Essential component of Setúbal Peninsula DOC (where it bears this name), Palmela DOC, Alentejo DOC and Tejo DOC reds. Portuguese synonym for castelão, one of Portugal's most planted indigenous varieties.
Last vintages of this wine
The best vintages of Bianchello del Metauro from Winery Ferriera are 2017, 0
Informations about the Winery Ferriera
The Winery Ferriera is one of of the world's greatest estates. It offers 9 wines for sale in the of Bianchello del Metauro to come and discover on site or to buy online.
The wine region of Bianchello del Metauro
DOC of Le Marche (1969) in the lower Metauro valley between the Adriatic and the Cesane mountains (Pesaro-Urbino), hills at 80–350 m, ventilated by Bora and Sirocco. Exclusive signature Bianchello (Biancame, ≥95%): dry and crisp with citrus, green apple, white flowers, almond and a saline mineral touch, lively acidity and a typically slightly bitter finish. Superiore mention for more structured whites. The "warriors' wine" of the Metauro, excellent with grilled fish and antipasti.
The wine region of Marche
Italian star of Verdicchio: exceptional age-worthy whites, straight and mineral with signature notes of green almond, lemon, green apple, dry herbs and a slightly bitter finish. Two DOCGs: Castelli di Jesi (coastal, airy) and Matelica (inland, more concentrated). Mediterranean reds: fleshy Montepulciano in Rosso Conero near Ancona, supple Sangiovese. Also fresh Pecorino and Passerina.
The word of the wine: Piqué
Altered wine characterized by a vinegar smell.
