Winery FerrieraRosi Albus Bianchello del Metauro
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Rosi Albus Bianchello del Metauro from the Winery Ferriera
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rosi Albus Bianchello del Metauro of Winery Ferriera in the region of Marche is a with a nice freshness.
Food and wine pairings with Rosi Albus Bianchello del Metauro
Pairings that work perfectly with Rosi Albus Bianchello del Metauro
Original food and wine pairings with Rosi Albus Bianchello del Metauro
The Rosi Albus Bianchello del Metauro of Winery Ferriera matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti with homemade pesto, quiche without eggs or jars of sweet and sour pickles.
Details and technical informations about Winery Ferriera's Rosi Albus Bianchello del Metauro.
Discover the grape variety: Zibibbo
Intensely perfumed, raisined aromatic whites with an amber-golden robe, a luscious to liqueur palate, showing powerful signature aromas of muscat, dried fruits (fig, dried apricot, raisin), flowers (orange blossom), honey and spices. The undisputed star of Moscato di Pantelleria DOC as passito, the typical expression of heroic island viticulture. The Italian synonym for Muscat d'Alexandrie grown in Sicily, particularly on the island of Pantelleria.
Last vintages of this wine
The best vintages of Rosi Albus Bianchello del Metauro from Winery Ferriera are 0
Informations about the Winery Ferriera
The Winery Ferriera is one of of the world's greatest estates. It offers 9 wines for sale in the of Bianchello del Metauro to come and discover on site or to buy online.
The wine region of Bianchello del Metauro
DOC of Le Marche (1969) in the lower Metauro valley between the Adriatic and the Cesane mountains (Pesaro-Urbino), hills at 80–350 m, ventilated by Bora and Sirocco. Exclusive signature Bianchello (Biancame, ≥95%): dry and crisp with citrus, green apple, white flowers, almond and a saline mineral touch, lively acidity and a typically slightly bitter finish. Superiore mention for more structured whites. The "warriors' wine" of the Metauro, excellent with grilled fish and antipasti.
The wine region of Marche
Italian star of Verdicchio: exceptional age-worthy whites, straight and mineral with signature notes of green almond, lemon, green apple, dry herbs and a slightly bitter finish. Two DOCGs: Castelli di Jesi (coastal, airy) and Matelica (inland, more concentrated). Mediterranean reds: fleshy Montepulciano in Rosso Conero near Ancona, supple Sangiovese. Also fresh Pecorino and Passerina.
The word of the wine: Water stress
Lack of water. Water stress blocks the vegetative cycle of the vine, which uses all available resources to maintain the integrity of the plant, thus blocking the ripening process of the grapes.
