Winery FerreriSette Vigne Catarratto Classico Sieiliano
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Sette Vigne Catarratto Classico Sieiliano from the Winery Ferreri
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sette Vigne Catarratto Classico Sieiliano of Winery Ferreri in the region of Sicily is a powerful.
Food and wine pairings with Sette Vigne Catarratto Classico Sieiliano
Pairings that work perfectly with Sette Vigne Catarratto Classico Sieiliano
Original food and wine pairings with Sette Vigne Catarratto Classico Sieiliano
The Sette Vigne Catarratto Classico Sieiliano of Winery Ferreri matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of marinated mussels with parsley, quiche with bacon and gruyère cheese or palm trees for the aperitif!.
Details and technical informations about Winery Ferreri's Sette Vigne Catarratto Classico Sieiliano.
Discover the grape variety: Galotta
Intraspecific cross between ancellotta and gamay à jus blanc obtained in 1981 at the Agroscope Research Station in Pully (Switzerland).
Last vintages of this wine
The best vintages of Sette Vigne Catarratto Classico Sieiliano from Winery Ferreri are 2015, 0
Informations about the Winery Ferreri
The Winery Ferreri is one of of the world's great estates. It offers 18 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
The word of the wine: Filling
Gentle transfer from one barrel to another to oxygenate the wine, eliminate some of the lees and reduce the carbon dioxide (fizz) that was released during the fermentations.
