Winery Ferreira & SantiagoBairrada Pontao Vinho Tinto
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Bairrada Pontao Vinho Tinto from the Winery Ferreira & Santiago
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bairrada Pontao Vinho Tinto of Winery Ferreira & Santiago in the region of Beiras is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Bairrada Pontao Vinho Tinto
Pairings that work perfectly with Bairrada Pontao Vinho Tinto
Original food and wine pairings with Bairrada Pontao Vinho Tinto
The Bairrada Pontao Vinho Tinto of Winery Ferreira & Santiago matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of bernard's potée, lamb garam massala or rabbit good woman.
Details and technical informations about Winery Ferreira & Santiago's Bairrada Pontao Vinho Tinto.
Discover the grape variety: Lameiro
Lively, fruity whites to drink young with a pale golden robe, an airy, low-alcohol palate with marked acidity, and signature aromas of citrus (lemon), green apple, white flowers and fresh herbal notes. A nervy, thirst-quenching profile. Very little-known, used locally in traditional Vinho Verde DOC blends, preserved for its patrimonial interest. A Portuguese white grape grown in the Monção sub-region of northern Minho.
Last vintages of this wine
The best vintages of Bairrada Pontao Vinho Tinto from Winery Ferreira & Santiago are 0
Informations about the Winery Ferreira & Santiago
The Winery Ferreira & Santiago is one of of the world's greatest estates. It offers 2 wines for sale in the of Bairrada to come and discover on site or to buy online.
The wine region of Bairrada
Portuguese DOC of the central-west, kingdom of native Baga (>50%). Dense, structured reds with signature notes of black cherry, plum, eucalyptus, tobacco and earthy notes, firm tannins and lively acidity — wines of very long ageing. Also fruity Castelão and perfumed Touriga Nacional. Floral Maria Gomes (Fernão Pires), lively Arinto, mineral Bical whites.
The wine region of Beiras
Vast region of north-central Portugal, a fragmented mosaic of distinct sub-regions. In the west, Bairrada makes dense Baga reds with notes of black cherry, blackberry and leather, firm tannins — the base of the great Portuguese sparkling wines. In the centre, Dao produces fine Touriga Nacional reds (violet, raspberry, spice) and elegant Encruzado whites (flowers, citrus, butter). To the continental east, fleshy Touriga of Beira Interior and aromatic Fernao Pires.
The word of the wine: Young
A very relative term that can designate a wine of the year that is already at its optimum, as well as a wine that has passed its first year but has not yet developed all its qualities.
