
Winery Ferraro MaurizioAl Sole del Mattino Rosso
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Al Sole del Mattino Rosso from the Winery Ferraro Maurizio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Al Sole del Mattino Rosso of Winery Ferraro Maurizio in the region of Piedmont is a powerful.
Food and wine pairings with Al Sole del Mattino Rosso
Pairings that work perfectly with Al Sole del Mattino Rosso
Original food and wine pairings with Al Sole del Mattino Rosso
The Al Sole del Mattino Rosso of Winery Ferraro Maurizio matches generally quite well with dishes of beef, pasta or lamb such as recipes of pork shoulder with mustard, seafood lasagna or lamb tagine with broad beans.
Details and technical informations about Winery Ferraro Maurizio's Al Sole del Mattino Rosso.
Discover the grape variety: Grignolino
Most certainly Italian, it is mainly cultivated in the region of Asti in Piedmont and very little known elsewhere in Italy.
Last vintages of this wine
The best vintages of Al Sole del Mattino Rosso from Winery Ferraro Maurizio are 0
Informations about the Winery Ferraro Maurizio
The Winery Ferraro Maurizio is one of of the world's greatest estates. It offers 11 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Barrel
A wooden barrel made of oak that varies in size depending on the region and is used to age wines. Some white wines are vinified and aged in barrels.














