Winery Fernando DupontRosa de Maimara
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Malbec.
This wine generally goes well with poultry, beef or lamb.
The Rosa de Maimara of the Winery Fernando Dupont is in the top 10 of wines of Jujuy.
Food and wine pairings with Rosa de Maimara
Pairings that work perfectly with Rosa de Maimara
Original food and wine pairings with Rosa de Maimara
The Rosa de Maimara of Winery Fernando Dupont matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef bourguignon in the oven of nanou, baekenofe (alsatian meat stew) or pakistani rice (biryani).
Details and technical informations about Winery Fernando Dupont's Rosa de Maimara.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Rosa de Maimara from Winery Fernando Dupont are 2013, 2019, 2018, 2017 and 2020.
Informations about the Winery Fernando Dupont
The Winery Fernando Dupont is one of of the world's greatest estates. It offers 7 wines for sale in the of Jujuy to come and discover on site or to buy online.
The wine region of Jujuy
The wine region of Jujuy of Argentina. Wineries and vineyards like the Domaine Fernando Dupont or the Domaine Fernando Dupont produce mainly wines red, pink and white. The most planted grape varieties in the region of Jujuy are Cabernet-Sauvignon, Malbec and Merlot, they are then used in wines in blends or as a single variety. On the nose of Jujuy often reveals types of flavors of pepper, cassis or non oak and sometimes also flavors of earth, oak or spices.
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A pleasant scent most commonly associated with the world of flowers.