
Domaine LécheneautBourgogne 'Clos Prieur'
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Bourgogne 'Clos Prieur' from the Domaine Lécheneaut
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bourgogne 'Clos Prieur' of Domaine Lécheneaut in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Bourgogne 'Clos Prieur' of Domaine Lécheneaut in the region of Burgundy often reveals types of flavors of oaky, earth or oak and sometimes also flavors of red fruit.
Food and wine pairings with Bourgogne 'Clos Prieur'
Pairings that work perfectly with Bourgogne 'Clos Prieur'
Original food and wine pairings with Bourgogne 'Clos Prieur'
The Bourgogne 'Clos Prieur' of Domaine Lécheneaut matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of roast beef with pepper, provencal veal tendrons or rabbit with hunter's sauce.
Details and technical informations about Domaine Lécheneaut's Bourgogne 'Clos Prieur'.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Bourgogne 'Clos Prieur' from Domaine Lécheneaut are 2017, 2012, 2015, 2014 and 2013.
Informations about the Domaine Lécheneaut
The Domaine Lécheneaut is one of of the world's great estates. It offers 26 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Finesse
Quality of a delicate and elegant wine.














