Winery FerlatNo Land Vineyard Tinto
Red wine
This wine is a blend of 2 varietals which are the Cabernet franc and the Merlot.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the No Land Vineyard Tinto from the Winery Ferlat
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the No Land Vineyard Tinto of Winery Ferlat in the region of Friuli-Venezia Giulia is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with No Land Vineyard Tinto
Pairings that work perfectly with No Land Vineyard Tinto
Original food and wine pairings with No Land Vineyard Tinto
The No Land Vineyard Tinto of Winery Ferlat matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef strogonoff, pasta and peppers or shoulder of lamb on a bed of potatoes.
Details and technical informations about Winery Ferlat's No Land Vineyard Tinto.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of No Land Vineyard Tinto from Winery Ferlat are 2016, 0
Informations about the Winery Ferlat
The Winery Ferlat is one of of the world's greatest estates. It offers 13 wines for sale in the of Friuli-Venezia Giulia to come and discover on site or to buy online.
The wine region of Friuli-Venezia Giulia
Italian benchmark of great whites of elegance and minerality. Emblematic Friulano with notes of fresh almond, pear and white flowers, taut Ribolla Gialla, precise Pinot Grigio, lively Sauvignon and balanced Chardonnay. Rare sweet Picolit (DOCG), saline Malvasia Istriana. Rising reds: fruity spicy Refosco, more tannic Pignolo and Schioppettino.
The word of the wine: Venaison
Applied to the bouquet of a wine reminiscent of the smell of big game.
