Winery PierothKlein Sünde Cuvee Zweigelt - Blauburger Halbtrocken
Red wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Klein Sünde Cuvee Zweigelt - Blauburger Halbtrocken
Pairings that work perfectly with Klein Sünde Cuvee Zweigelt - Blauburger Halbtrocken
Original food and wine pairings with Klein Sünde Cuvee Zweigelt - Blauburger Halbtrocken
The Klein Sünde Cuvee Zweigelt - Blauburger Halbtrocken of Winery Pieroth matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of sarthe pot, cabbage casserole or prime rib with chervil butter.
Details and technical informations about Winery Pieroth's Klein Sünde Cuvee Zweigelt - Blauburger Halbtrocken.
Discover the grape variety: Zweigelt
Intraspecific crossing between the saint laurent and the limberger realized in 1922 and in Austria by Fritz Zweigelt (1888/1964) who named it rotburger. Very well known in Austria, it can be found in most Eastern countries, Japan, Germany, Great Britain, the Netherlands, Belgium, Switzerland, Italy, Canada, the United States, etc. In France, it is not very well known and yet this variety has interesting qualities when vinified as a single variety for both red and rosé wines. - Synonyms: rotburger, klosterneuburger, zweigelt blau, blauer-zweigelt in Germany, zweigeltrebe in Austria, Great Britain and the Czech Republic, blauer zwelgetrabe in Hungary, etc. (for all the synonyms of the grape varieties, click here !)
Informations about the Winery Pieroth
The Winery Pieroth is one of wineries to follow in German Wine.. It offers 791 wines for sale in the of German Wine to come and discover on site or to buy online.
The wine region of German Wine
Germany's wine industry is most famous for world class Riesling produced aLong the Rhein and its tributary the Mosel. There is wide agreement that the white wines from the best sites and the most reputable producers are some of the greatest in the world. However the country's winemakers are proving convincingly that they can make great wine from other varieties, helped in Part by Climate change. For example, fine German Spätburgunder (Pinot Noir) is now emerging from various regions, particularly Baden, Pfalz and even the tiny Ahr Valley.
The word of the wine: Burned
Qualifier, sometimes equivocal, of various odors, ranging from caramel to burnt wood.
