Winery Felsengartenkellerei BesigheimNunc Est Bibendum Riesling
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Nunc Est Bibendum Riesling from the Winery Felsengartenkellerei Besigheim
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nunc Est Bibendum Riesling of Winery Felsengartenkellerei Besigheim in the region of Württemberg is a with a nice freshness.
Food and wine pairings with Nunc Est Bibendum Riesling
Pairings that work perfectly with Nunc Est Bibendum Riesling
Original food and wine pairings with Nunc Est Bibendum Riesling
The Nunc Est Bibendum Riesling of Winery Felsengartenkellerei Besigheim matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of turkey stuffed with chestnuts, cassolettes of scallops or spanish paella.
Details and technical informations about Winery Felsengartenkellerei Besigheim's Nunc Est Bibendum Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Nunc Est Bibendum Riesling from Winery Felsengartenkellerei Besigheim are 2017, 2012, 2019, 2018 and 2016.
Informations about the Winery Felsengartenkellerei Besigheim
The Winery Felsengartenkellerei Besigheim is one of of the world's greatest estates. It offers 91 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
The word of the wine: Balsamic
Aromas reminiscent of balsam, resin, incense, but also vanilla or liquorice wood.
