
Winery Félix SolísMucho Más
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
The Mucho Más of the Winery Félix Solís is in the top 5 of wines of Vinos de Pago.
Taste structure of the Mucho Más from the Winery Félix Solís
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mucho Más of Winery Félix Solís in the region of Vinos de Pago is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Mucho Más of Winery Félix Solís in the region of Vinos de Pago often reveals types of flavors of cherry, oaky or butter and sometimes also flavors of blackberry, red fruit or tobacco.
Food and wine pairings with Mucho Más
Pairings that work perfectly with Mucho Más
Original food and wine pairings with Mucho Más
The Mucho Más of Winery Félix Solís matches generally quite well with dishes such as recipes .
Details and technical informations about Winery Félix Solís's Mucho Más.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Félix Solís
The Winery Félix Solís is one of of the world's greatest estates. It offers 8 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Vinos de Pago, often abbreviated to VP, is a relatively New category of wine classification in Spain. It was introduced in 2003, to cover individual wineries whose wines fell outside the existing DO system (geographically or stylistically) but were nevertheless of consistently high quality. As of 2017, there were more than a dozen VPs, all of which are notable exceptions in regions not generally associated with high quality wines. More than half are in Castilla-La Mancha, and the rest in Navarra and Utiel-Requena.
The word of the wine: Stripped
Said of a wine that is generally too old and has lost its colour, volume and power.














