The Winery Félix Solís of Valdepeñas of Castille

The Winery Félix Solís is one of the largest wineries in the world. It offers 235 wines for sale in of Valdepeñas to come and discover on site or to buy online.
Looking for the best Winery Félix Solís wines in Valdepeñas among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Félix Solís wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Félix Solís wines with technical and enological descriptions.
How Winery Félix Solís wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of baeckeoffe, lamb chops with spanish sauce or leek, goat cheese and bacon quiche.
On the nose the red wine of Winery Félix Solís. often reveals types of flavors of cherry, blackberry or plum and sometimes also flavors of leather, raspberry or black fruits. In the mouth the red wine of Winery Félix Solís. is a powerful with a lot of tannins present in the mouth.
DO of southern Castilla-La Mancha on a high plain (~700 m), kingdom of Tempranillo under an extreme climate ("nine months of winter, three of hell"). Tempranillo, locally Cencibel: structured, fruity reds with signature notes of ripe cherry, plum, vanilla, leather, tobacco and sweet spices, round tannins — excellent value, from young to long oak-aged Gran Reserva. Also Airén whites (Spain's most planted), fresh and neutral. ~24,000-30,000 ha.
How Winery Félix Solís wines pair with each other generally quite well with dishes of beef, mature and hard cheese or lamb such as recipes of fresh sausage, cantalian patranque ! or lamb tagine with peppers and artichoke bottoms.
On the nose the pink wine of Winery Félix Solís. often reveals types of flavors of red fruit.
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of grapefruit, lime, fresh herbs, fennel, green almond and saline notes. Typically slightly bitter finish. Absolute star of Rueda DO in Castile-León, now widely exported. Also made as lees-aged and oak-influenced structured cuvées. Native Spanish variety, an ancient Castilian grape.
How Winery Félix Solís wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of paupiettes with tomato sauce, toasted bagel with smoked salmon or cuttlefish in sauce.
On the nose the white wine of Winery Félix Solís. often reveals types of flavors of citrus fruit, tropical fruit.
Introduction of a sulphurous solution into a must or wine to protect it from accidents or diseases, or to select the ferments.
Planning a wine route in the of Valdepeñas? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Félix Solís.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.