Winery Feiler-ArtingerRied Ruster Umriss Pinot Noir
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Ried Ruster Umriss Pinot Noir from the Winery Feiler-Artinger
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ried Ruster Umriss Pinot Noir of Winery Feiler-Artinger in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Ried Ruster Umriss Pinot Noir of Winery Feiler-Artinger in the region of Weinland often reveals types of flavors of oak, red fruit.
Food and wine pairings with Ried Ruster Umriss Pinot Noir
Pairings that work perfectly with Ried Ruster Umriss Pinot Noir
Original food and wine pairings with Ried Ruster Umriss Pinot Noir
The Ried Ruster Umriss Pinot Noir of Winery Feiler-Artinger matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of slow-cooked fillet of beef, veal with cream and mushrooms or duck breast in foil (barbecue).
Details and technical informations about Winery Feiler-Artinger's Ried Ruster Umriss Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Ried Ruster Umriss Pinot Noir from Winery Feiler-Artinger are 2015, 0, 2016
Informations about the Winery Feiler-Artinger
The Winery Feiler-Artinger is one of of the world's great estates. It offers 35 wines for sale in the of Burgenland to come and discover on site or to buy online.
The wine region of Burgenland
Burgenland is a large wine-producing region on the eastern border of Austria. Despite the country's image as the producer of some of the world's finest white wines, Austria is also home to a thriving red wine culture: Burgenland, with its sunny, continental summers, is the country's key red wine region, with its wines based mainly on the Blaufränkisch and Zweigelt grape varieties. Sweet, botrytized wines are also a specialty of the region, particularly in the Terroir surrounding the Neusiedlersee lake. The region occupies a narrow strip of land that runs from the Danube River down to Steiermark in the South.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Premier cru
In Burgundy, third level of classification (above the regional and communal appellations), designating the wines produced on delimited parcels (climats) whose name is added to the communal appellation. The climats classified as first growths are 635.
