
Winery Cepa LebrelGran Selección Editión Especial
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Gran Selección Editión Especial from the Winery Cepa Lebrel
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gran Selección Editión Especial of Winery Cepa Lebrel in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Gran Selección Editión Especial of Winery Cepa Lebrel in the region of Rioja often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit.
Food and wine pairings with Gran Selección Editión Especial
Pairings that work perfectly with Gran Selección Editión Especial
Original food and wine pairings with Gran Selección Editión Especial
The Gran Selección Editión Especial of Winery Cepa Lebrel matches generally quite well with dishes of beef, lamb or veal such as recipes of navarin of the sea da gigi, saddle of lamb with herbs or veal paupiettes with white wine.
Details and technical informations about Winery Cepa Lebrel's Gran Selección Editión Especial.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Gran Selección Editión Especial from Winery Cepa Lebrel are 2018, 0, 2017
Informations about the Winery Cepa Lebrel
The Winery Cepa Lebrel is one of of the world's greatest estates. It offers 10 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Lamb's lettuce
Characteristic of fleshy and consistent wines giving the impression of being chewed.














