The Winery Cepa Lebrel is one of the best wineries to follow in Rioja.. It offers 9 wines for sale in of Rioja to come and discover on site or to buy online.
Looking for the best Winery Cepa Lebrel wines in Rioja among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cepa Lebrel wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cepa Lebrel wines with technical and enological descriptions.
How Winery Cepa Lebrel wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of brazilian feijoada, marinated leg of lamb with herbs or flank steak with shallots in red wine sauce.
On the nose the red wine of Winery Cepa Lebrel. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or blueberry. In the mouth the red wine of Winery Cepa Lebrel. is a powerful with a nice balance between acidity and tannins.
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
Besides Tempranillo and Garnacha, Graciano and Mazuelo (Carignan) are also used in Rioja's red wines. Some wineries, notably Marqués de Riscal, use small amounts of Cabernet Sauvignon. White grapes are planted much less. In 2017, the vineyard area was recorded at 64,215 hectares (158,679 acres).
How Winery Cepa Lebrel wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of cataplana with seafood, greek-style shepherd's pie or blue cord.
On the nose the pink wine of Winery Cepa Lebrel. often reveals types of flavors of cherry, oaky or strawberries and sometimes also flavors of vanilla, cranberry or cheese.
How Winery Cepa Lebrel wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of shrimp with cream and fettuccine, codfish accras or salmon, shrimp and white fish puff pastry.
On the nose the white wine of Winery Cepa Lebrel. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Winery Cepa Lebrel. is a powerful with a nice freshness.
A term often used to designate wineries, even if they do not have a real castle.
Planning a wine route in the of Rioja? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cepa Lebrel.
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
