Winery Fazi BattagliaPasserina
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Passerina from the Winery Fazi Battaglia
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Passerina of Winery Fazi Battaglia in the region of Marche is a powerful with a nice freshness.
Food and wine pairings with Passerina
Pairings that work perfectly with Passerina
Original food and wine pairings with Passerina
The Passerina of Winery Fazi Battaglia matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of very simple spaghetti carbonara, spinach and goat cheese quiche or reunion pepper candy.
Details and technical informations about Winery Fazi Battaglia's Passerina.
Discover the grape variety: Landal
Landal noir is a grape variety that originated in France. It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Landal noir can be found cultivated in these vineyards: Languedoc & Roussillon, Savoie & Bugey, Rhone Valley.
Last vintages of this wine
The best vintages of Passerina from Winery Fazi Battaglia are 2018, 2019, 0, 2017 and 1949.
Informations about the Winery Fazi Battaglia
The Winery Fazi Battaglia is one of of the world's greatest estates. It offers 27 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Old
This term can have several meanings, but generally refers to a wine that is several years old and has been aged in the bottle after having been in the barrel.
