Winery FaverzaniEcate Al Lambro
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Ecate Al Lambro of the Winery Faverzani is in the top 5 of wines of Veneto.
Taste structure of the Ecate Al Lambro from the Winery Faverzani
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ecate Al Lambro of Winery Faverzani in the region of Veneto is a powerful.
Food and wine pairings with Ecate Al Lambro
Pairings that work perfectly with Ecate Al Lambro
Original food and wine pairings with Ecate Al Lambro
The Ecate Al Lambro of Winery Faverzani matches generally quite well with dishes of beef, pasta or lamb such as recipes of picadillo, cannelloni with parma ham or rack of lamb with herbs.
Details and technical informations about Winery Faverzani's Ecate Al Lambro.
Discover the grape variety: Gouais
It is certainly one of the oldest known grape varieties as it is already reported in the Middle Ages as producing a poor quality wine. Some claim that it has its first origins in eastern France and others in Croatia. It would then have been introduced into France by the Romans, nearly 2,000 years ago. Published genetic analyses have revealed that it is related to several grape varieties, including Saint Côme, Raffiat de Moncade, Muscadelle, Jurançon Blanc, Grease, Colombard, and Mademoiselle Blanche. For more information, click here. Today, the Gouais has practically disappeared from the vineyard, it is still cultivated somewhat in the upper Swiss Valais under the name of Gwäss or Gwaëss.
Last vintages of this wine
The best vintages of Ecate Al Lambro from Winery Faverzani are 0
Informations about the Winery Faverzani
The Winery Faverzani is one of of the world's greatest estates. It offers 5 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Ampélographie
Study of the vine, and more particularly the grape varieties.
