Winery Faustino GonzálezCruz Vieja Palo Cortado en Rama
Natural sweet wine
In the mouth this natural sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with appetizers and snacks, mature and hard cheese or cured meat.
Taste structure of the Cruz Vieja Palo Cortado en Rama from the Winery Faustino González
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cruz Vieja Palo Cortado en Rama of Winery Faustino González in the region of Andalousie is a powerful with a good balance between acidity and sweetness.
Wine flavors and olphactive analysis
On the nose the Cruz Vieja Palo Cortado en Rama of Winery Faustino González in the region of Andalousie often reveals types of flavors of non oak, oak.
Food and wine pairings with Cruz Vieja Palo Cortado en Rama
Pairings that work perfectly with Cruz Vieja Palo Cortado en Rama
Original food and wine pairings with Cruz Vieja Palo Cortado en Rama
The Cruz Vieja Palo Cortado en Rama of Winery Faustino González matches generally quite well with dishes of sweet desserts, mature and hard cheese or appetizers and snacks such as recipes of tiramisu (original recipe), titgazelle's herring and leek pie or green tomatoes in vinegar.
Details and technical informations about Winery Faustino González's Cruz Vieja Palo Cortado en Rama.
Discover the grape variety: Florental
Florental noir is a grape variety that originated in . This variety is the result of a cross between the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape for eating on our tables. The Florental noir is found in the vineyards of the Rhône Valley.
Informations about the Winery Faustino González
The Winery Faustino González is one of of the world's greatest estates. It offers 5 wines for sale in the of Jerez-Xérès-Sherry to come and discover on site or to buy online.
The wine region of Jerez-Xérès-Sherry
The wine region of Jerez-Xérès-Sherry is located in the region of Andalousie of Spain. Wineries and vineyards like the Domaine Bodegas Ximénez-Spínola or the Domaine Valdespino produce mainly wines natural sweet, sweet and white. The most planted grape varieties in the region of Jerez-Xérès-Sherry are Tempranillo, Bobal and Tinta Barroca, they are then used in wines in blends or as a single variety. On the nose of Jerez-Xérès-Sherry often reveals types of flavors of non oak, apricot or orange peel and sometimes also flavors of banana, golden raisin or orange.
The wine region of Andalousie
Andalusia, located in the southwest of Spain, is the southernmost administrative region of the Spanish mainland. It is home to the world-famous fortified wine, sherry. This dynamic region is the most populous in Spain and has a colourful history. Its strategic position at the gateway to the Mediterranean and its proximity to Africa have made it the target of many settlements and invasions throughout history.
News related to this wine
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The word of the wine: Fermentation
The process by which grape juice becomes wine, thanks to the action of yeasts that transform sugar into alcohol.
