Winery Terre del Marchesato - Marchesale

Winery Terre del MarchesatoMarchesale

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Marchesale of Winery Terre del Marchesato is a red wine from the region of Bolgheri Superiore of Tuscany.
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Petit Verdot and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or game (deer, venison).

Taste structure of the Marchesale from the Winery Terre del Marchesato

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Marchesale of Winery Terre del Marchesato in the region of Tuscany is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with oak taste

oak, cigar box

Wine with earth taste

leather, forest floor

Wine with spices taste

pepper, cinnamon

On the nose the Marchesale of Winery Terre del Marchesato in the region of Tuscany often reveals types of flavors of oaky, forest floor or leather and sometimes also flavors of pepper, chocolate or cinnamon.

Details and technical informations about Winery Terre del Marchesato's Marchesale.

Winemaker
Fabrizio Moltard
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Marchesale - 2017
In the top 100 of of Bolgheri Superiore wines
Average rating: 4.111110
Marchesale - 2016
In the top 100 of of Bolgheri Superiore wines
Average rating: 3.71110.50
Marchesale - 2015
In the top 100 of of Bolgheri Superiore wines
Average rating: 3.81110.50
Marchesale - 2014
In the top 100 of of Bolgheri Superiore wines
Average rating: 4.311110
Marchesale - 2013
In the top 100 of of Bolgheri Superiore wines
Average rating: 3.911110
Marchesale - 2012
In the top 100 of of Bolgheri Superiore wines
Average rating: 411110
Marchesale - 2011
In the top 100 of of Bolgheri Superiore wines
Average rating: 4.211110

The best vintages of Marchesale from Winery Terre del Marchesato are 2014, 2011, 2009, 2017 and 2012.

Informations about the Winery Terre del Marchesato

The winery offers 15 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Bolgheri Superiore in the region of Tuscany
Find the Winery Terre del Marchesato on Facebook and on Twitter

The Winery Terre del Marchesato is one of of the world's greatest estates. It offers 14 wines for sale in the of Bolgheri Superiore to come and discover on site or to buy online.

Top wine Tuscany
In the top 4500 of of Italy wines
In the top 1500 of of Bolgheri Superiore wines
In the top 15000 of red wines
In the top 25000 wines of the world

The wine region of Bolgheri Superiore

The wine region of Bolgheri Superiore is located in the region of Bolgheri of Toscane of Italy. Wineries and vineyards like the Domaine Ornellaia or the Domaine Ornellaia produce mainly wines red. The most planted grape varieties in the region of Bolgheri Superiore are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Bolgheri Superiore often reveals types of flavors of cream, walnut or sweet tobacco and sometimes also flavors of honey, saline or chalk.


The wine region of Tuscany

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

The word of the wine: Garrigue

Notes reminiscent of aromatic Mediterranean herbs such as thyme or rosemary, found in many southern wines.

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