Winery Fattoria la TorreJ Boschetti Rosso
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the J Boschetti Rosso from the Winery Fattoria la Torre
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the J Boschetti Rosso of Winery Fattoria la Torre in the region of Toscane is a .
Food and wine pairings with J Boschetti Rosso
Pairings that work perfectly with J Boschetti Rosso
Original food and wine pairings with J Boschetti Rosso
The J Boschetti Rosso of Winery Fattoria la Torre matches generally quite well with dishes of beef, lamb or veal such as recipes of fondue bourguignonne and accompanying sauces, lamb kleftiko (greek) or roasted stuffed goose with mushroom sauce.
Details and technical informations about Winery Fattoria la Torre's J Boschetti Rosso.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of J Boschetti Rosso from Winery Fattoria la Torre are 2017, 2016
Informations about the Winery Fattoria la Torre
The Winery Fattoria la Torre is one of of the world's greatest estates. It offers 13 wines for sale in the of Toscane to come and discover on site or to buy online.
The wine region of Toscane
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
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The word of the wine: Smoked white
See sauvignon.