Winery Fattoria la TorreGuinzano San Gimignano Rosso
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Guinzano San Gimignano Rosso from the Winery Fattoria la Torre
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Guinzano San Gimignano Rosso of Winery Fattoria la Torre in the region of Tuscany is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Guinzano San Gimignano Rosso of Winery Fattoria la Torre in the region of Tuscany often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Guinzano San Gimignano Rosso
Pairings that work perfectly with Guinzano San Gimignano Rosso
Original food and wine pairings with Guinzano San Gimignano Rosso
The Guinzano San Gimignano Rosso of Winery Fattoria la Torre matches generally quite well with dishes of beef, lamb or veal such as recipes of fast and, lamb tagine with prunes or homemade marengo veal.
Details and technical informations about Winery Fattoria la Torre's Guinzano San Gimignano Rosso.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Guinzano San Gimignano Rosso from Winery Fattoria la Torre are 2007, 2011, 0, 2017 and 2016.
Informations about the Winery Fattoria la Torre
The Winery Fattoria la Torre is one of of the world's greatest estates. It offers 13 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Concentrate
Said of a wine that is rich in all its components (sugars in sweet wines, tannins in red wines, aromatic compounds) and that leaves an impression of density, intensity and depth.
