Winery Fattoria la ParrinaAnsonica Costa dell'Argentario
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Ansonica Costa dell'Argentario from the Winery Fattoria la Parrina
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ansonica Costa dell'Argentario of Winery Fattoria la Parrina in the region of Tuscany is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Ansonica Costa dell'Argentario of Winery Fattoria la Parrina in the region of Tuscany often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Ansonica Costa dell'Argentario
Pairings that work perfectly with Ansonica Costa dell'Argentario
Original food and wine pairings with Ansonica Costa dell'Argentario
The Ansonica Costa dell'Argentario of Winery Fattoria la Parrina matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of cannelloni with parma ham, spinach and goat cheese quiche or kale chips.
Details and technical informations about Winery Fattoria la Parrina's Ansonica Costa dell'Argentario.
Discover the grape variety: Petit Manseng
Petit Manseng is a white grape variety of Pyrenean origin. Its small berries have a hard, well-ventilated skin, which allows Petit Manseng to resist grey rot. On the other hand, this variety is very sensitive to noble rot, which concentrates the aromas and makes it possible to produce remarkable sweet wines with flavours of exotic fruits, grapefruit, honey, gingerbread, etc. Rich in alcohol and acidity, these wines are very well balanced and very fine. petit manseng also produces fruity dry white wines. It is also used in the AOC Béarn, Jurançon, Pacherenc-du-Vic-Bilh, Tursan...
Last vintages of this wine
The best vintages of Ansonica Costa dell'Argentario from Winery Fattoria la Parrina are 2015, 2019, 2014, 2012 and 2018.
Informations about the Winery Fattoria la Parrina
The Winery Fattoria la Parrina is one of of the world's greatest estates. It offers 17 wines for sale in the of Ansonica Costa dell'Argentario to come and discover on site or to buy online.
The wine region of Ansonica Costa dell'Argentario
The wine region of Ansonica Costa dell'Argentario is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Fattoria la Parrina or the Domaine Azienda Agraria Santa Lucia produce mainly wines white. The most planted grape varieties in the region of Ansonica Costa dell'Argentario are Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Ansonica Costa dell'Argentario often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Structure
Refers to both the structure and the overall constitution of a wine.
