The Winery Fattoria Eolia of Veneto

Winery Fattoria Eolia
The winery offers 8 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 5741 of the estates of Veneto.
It is located in Veneto
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The Winery Fattoria Eolia is one of the best wineries to follow in Vénétie.. It offers 8 wines for sale in of Veneto to come and discover on site or to buy online.

Top Winery Fattoria Eolia wines

Looking for the best Winery Fattoria Eolia wines in Veneto among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Fattoria Eolia wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Fattoria Eolia wines with technical and enological descriptions.

The top red wines of Winery Fattoria Eolia

Food and wine pairings with a red wine of Winery Fattoria Eolia

How Winery Fattoria Eolia wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of piglet shoulder with melting baked apples, roast beef in a foie gras and chanterelle crust or lamb colombo.

Organoleptic analysis of red wines of Winery Fattoria Eolia

On the nose the red wine of Winery Fattoria Eolia. often reveals types of flavors of oak. In the mouth the red wine of Winery Fattoria Eolia. is a powerful.

The best vintages in the red wines of Winery Fattoria Eolia

  • 2015With an average score of 4.30/5
  • 2013With an average score of 4.10/5
  • 2012With an average score of 3.90/5
  • 0With an average score of 3.78/5
  • 2014With an average score of 3.50/5

The grape varieties most used in the red wines of Winery Fattoria Eolia.

  • Cabernet Sauvignon
  • Carménère
  • Merlot

Discovering the wine region of Veneto

Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.

Although the southern regions, Sicily and Puglia, have long been Italy's main wine producers, that Balance began to shift northward to the Veneto in the second half of the 20th century. In the 1990s, southern Italian wine languished in an increasingly competitive and demanding world, while the Veneto upped its Game">game, gaining recognition with wines such as Valpolicella, Amarone, Soave and Prosecco">Prosecco. With Fruity red Valpolicella complementing its intense Amarone and Sweet Recioto, the Veneto has a formidable portfolio of red wines to accompany its refreshing whites, like Soave and Sparkling Prosecco. Although most of the new vineyards that have enabled the Veneto to expand its wine production have been of dubious viticultural quality, today more than 25% of the region's wines are produced and sold under DOC/DOCG designations.

The top sparkling wines of Winery Fattoria Eolia

Food and wine pairings with a sparkling wine of Winery Fattoria Eolia

How Winery Fattoria Eolia wines pair with each other generally quite well with dishes of sweet desserts such as recipes of express cherry clafoutis.

The best vintages in the sparkling wines of Winery Fattoria Eolia

  • 0With an average score of 3.80/5

The grape varieties most used in the sparkling wines of Winery Fattoria Eolia.

  • Moscato

Discover the grape variety: Carmenère

Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.

The top white wines of Winery Fattoria Eolia

Food and wine pairings with a white wine of Winery Fattoria Eolia

How Winery Fattoria Eolia wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with broccoli, chicken maffé (africa) or summer salad with red cabbage.

The best vintages in the white wines of Winery Fattoria Eolia

  • 2008With an average score of 3.40/5
  • 0With an average score of 3.40/5

The grape varieties most used in the white wines of Winery Fattoria Eolia.

  • Trebbiano
  • Garganega

The word of the wine: Table wine

A category of wine with no geographical indication on the label, often resulting from blends between wines from different vineyards in France or the EU. These wines are now called "wines without geographical indication" (and "French wines" if they come from the national territory).

Discover other wineries and winemakers neighboring the Winery Fattoria Eolia

Planning a wine route in the of Veneto? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Fattoria Eolia.

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.