Winery Fattoria Colleallodole Milziade AntanoMontefalco Sagrantino Passito
Sweet wine
This wine generally goes well with
The Montefalco Sagrantino Passito of the Winery Fattoria Colleallodole Milziade Antano is in the top 30 of wines of Montefalco Sagrantino.
Wine flavors and olphactive analysis
On the nose the Montefalco Sagrantino Passito of Winery Fattoria Colleallodole Milziade Antano in the region of Umbria often reveals types of flavors of non oak, oak.
Details and technical informations about Winery Fattoria Colleallodole Milziade Antano's Montefalco Sagrantino Passito.
Discover the grape variety: Rubi
Pink selection made in Brazil, following a natural coloured mutation of the italia, discovered in 1981 by San Giorgio Jonico. Since 24.08.2009, it is registered in the Official Catalogue of table grape varieties, list A1. In Italy, a more colourful mutation of the Rubi was discovered, called benitaka, which is more uniform in berry colour and ripens about a week earlier. The black brasil variety, which can be found in Brazil, is said to be a natural mutation of benitaka. Finally, Rubi should not be confused with ruby seedless, also a pink apyrene grape.
Last vintages of this wine
The best vintages of Montefalco Sagrantino Passito from Winery Fattoria Colleallodole Milziade Antano are 2014, 2009, 2013, 2010 and 2015.
Informations about the Winery Fattoria Colleallodole Milziade Antano
The Winery Fattoria Colleallodole Milziade Antano is one of of the world's greatest estates. It offers 9 wines for sale in the of Montefalco Sagrantino to come and discover on site or to buy online.
The wine region of Montefalco Sagrantino
The wine region of Montefalco Sagrantino is located in the region of Montefalco of Ombrie of Italy. Wineries and vineyards like the Domaine Paolo Bea or the Domaine Paolo Bea produce mainly wines red, sweet and white. The most planted grape varieties in the region of Montefalco Sagrantino are Sangiovese, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Montefalco Sagrantino often reveals types of flavors of oaky, cream or cheese and sometimes also flavors of mint, toasty or nutmeg.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: Body (having)
Wine, dense and rich in alcohol.
