Winery Fattoria di Basciano - Chianti Rufina

Winery Fattoria di BascianoChianti Rufina

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Chianti Rufina of Winery Fattoria di Basciano is a red wine from the region of Chianti Rùfina of Toscane.
This wine is composed of 100% of the grape variety Sangiovese.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Chianti Rufina from the Winery Fattoria di Basciano

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Chianti Rufina of Winery Fattoria di Basciano in the region of Toscane is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with earth taste

graphite

Wine with oak taste

caramel

Wine with spices taste

eucalyptus

On the nose the Chianti Rufina of Winery Fattoria di Basciano in the region of Toscane often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.

Details and technical informations about Winery Fattoria di Basciano's Chianti Rufina.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

Last vintages of this wine

Chianti Rufina - 2018
In the top 100 of of Chianti Rùfina wines
Average rating: 3.71110.50
Chianti Rufina - 2017
In the top 100 of of Chianti Rùfina wines
Average rating: 3.71110.50
Chianti Rufina - 2016
In the top 100 of of Chianti Rùfina wines
Average rating: 3.81110.50
Chianti Rufina - 2015
In the top 100 of of Chianti Rùfina wines
Average rating: 3.81110.50
Chianti Rufina - 2014
In the top 100 of of Chianti Rùfina wines
Average rating: 3.71110.50
Chianti Rufina - 2013
In the top 100 of of Chianti Rùfina wines
Average rating: 3.61110.50
Chianti Rufina - 2012
In the top 100 of of Chianti Rùfina wines
Average rating: 3.71110.50

The best vintages of Chianti Rufina from Winery Fattoria di Basciano are 2006, 2005, 2016, 2015 and 2011.

Informations about the Winery Fattoria di Basciano

The winery offers 9 different wines.
Its wines get an average rating of 3.8.
This winery is part of the Masi Renzo.
It is in the top 5 of the best estates in the region
It is located in Chianti Rùfina in the region of Toscane

The Winery Fattoria di Basciano is one of of the world's greatest estates. It offers 8 wines for sale in the of Chianti Rùfina to come and discover on site or to buy online.

Top wine Toscane
In the top 20000 of of Italy wines
In the top 700 of of Chianti Rùfina wines
In the top 55000 of red wines
In the top 85000 wines of the world

The wine region of Chianti Rùfina

The wine region of Chianti Rùfina is located in the region of Chianti of Toscane of Italy. Wineries and vineyards like the Domaine Selvapiana or the Domaine Castello del Trebbio produce mainly wines red, sweet and pink. The most planted grape varieties in the region of Chianti Rùfina are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Chianti Rùfina often reveals types of flavors of cherry, orange or peach and sometimes also flavors of apples, cigar box or camphor.


The wine region of Toscane

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

News related to this wine

Chablis: #locationmatters by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...

Chablis wines in the Hong Kong market by Debra MEIBURG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this minute-long clip, Debra MEIBURG discusses the position of Chablis wines in the Hong Kong market. #Chablis #PureChablis ...

The appellations of Bourgogne

Understand the hierarchy of Burgundy wine appellations in less than a minute! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...

The word of the wine: Malic (acid)

An acid that occurs naturally in many wines and is transformed into lactic acid during malolactic fermentation.

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