Winery FantinelTenuta Sant'Helena Refosco dal Peduncolo Rosso
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Tenuta Sant'Helena Refosco dal Peduncolo Rosso from the Winery Fantinel
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tenuta Sant'Helena Refosco dal Peduncolo Rosso of Winery Fantinel in the region of Friuli-Venezia Giulia is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Tenuta Sant'Helena Refosco dal Peduncolo Rosso
Pairings that work perfectly with Tenuta Sant'Helena Refosco dal Peduncolo Rosso
Original food and wine pairings with Tenuta Sant'Helena Refosco dal Peduncolo Rosso
The Tenuta Sant'Helena Refosco dal Peduncolo Rosso of Winery Fantinel matches generally quite well with dishes of beef, pasta or lamb such as recipes of steak tartare, chicken and mushroom risotto or lamb curry.
Details and technical informations about Winery Fantinel's Tenuta Sant'Helena Refosco dal Peduncolo Rosso.
Discover the grape variety: Suffolk red
Seedless table grape with long clusters and spherical pink-red berries, thin skin, crunchy flesh, and a fresh, sweet flavour. Early-ripening and cold-hardy. Grown in northeastern USA and Canada for fresh consumption, appreciated for its attractive appearance and balanced taste. An American grey seedless table grape variety obtained in 1972 by Cornell University.
Last vintages of this wine
The best vintages of Tenuta Sant'Helena Refosco dal Peduncolo Rosso from Winery Fantinel are 2010, 2012, 0, 2011
Informations about the Winery Fantinel
The Winery Fantinel is one of of the world's great estates. It offers 81 wines for sale in the of Friuli-Venezia Giulia to come and discover on site or to buy online.
The wine region of Friuli-Venezia Giulia
Italian benchmark of great whites of elegance and minerality. Emblematic Friulano with notes of fresh almond, pear and white flowers, taut Ribolla Gialla, precise Pinot Grigio, lively Sauvignon and balanced Chardonnay. Rare sweet Picolit (DOCG), saline Malvasia Istriana. Rising reds: fruity spicy Refosco, more tannic Pignolo and Schioppettino.
The word of the wine: Stripped
Said of a wine that is generally too old and has lost its colour, volume and power.
