Winery Fabio CordellaRoberto Carlos Negroamaro Salento
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
The Roberto Carlos Negroamaro Salento of the Winery Fabio Cordella is in the top 20 of wines of Salento.
Taste structure of the Roberto Carlos Negroamaro Salento from the Winery Fabio Cordella
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Roberto Carlos Negroamaro Salento of Winery Fabio Cordella in the region of Pouilles is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Roberto Carlos Negroamaro Salento
Pairings that work perfectly with Roberto Carlos Negroamaro Salento
Original food and wine pairings with Roberto Carlos Negroamaro Salento
The Roberto Carlos Negroamaro Salento of Winery Fabio Cordella matches generally quite well with dishes of beef, pasta or lamb such as recipes of cornish pasties, meat and cheese pie or lamb epigram in spicy sauce.
Details and technical informations about Winery Fabio Cordella's Roberto Carlos Negroamaro Salento.
Discover the grape variety: Cardinal
The red Cardinal is a grape variety originating from the United States. It produces a variety of grape used for the elaboration of wine. However, it can also be found eating on our tables! This variety of grape is characterized by large bunches, and grapes of very large sizes. The red Cardinal can be found cultivated in these vineyards: Rhone Valley, Languedoc & Roussillon, Savoy & Bugey, Provence & Corsica.
Informations about the Winery Fabio Cordella
The Winery Fabio Cordella is one of of the world's great estates. It offers 54 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
The wine region of Salento is located in the region of Pouilles of Italy. We currently count 851 estates and châteaux in the of Salento, producing 2704 different wines in conventional, organic and biodynamic agriculture. The wines of Salento go well with generally quite well with dishes .
The wine region of Pouilles
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
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The word of the wine: Doucillon
See bourboulenc.