Winery Fabio CordellaEl Gran Capitan Negroamaro
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
The El Gran Capitan Negroamaro of the Winery Fabio Cordella is in the top 20 of wines of Salento.
Taste structure of the El Gran Capitan Negroamaro from the Winery Fabio Cordella
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the El Gran Capitan Negroamaro of Winery Fabio Cordella in the region of Puglia is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with El Gran Capitan Negroamaro
Pairings that work perfectly with El Gran Capitan Negroamaro
Original food and wine pairings with El Gran Capitan Negroamaro
The El Gran Capitan Negroamaro of Winery Fabio Cordella matches generally quite well with dishes of beef, pasta or lamb such as recipes of braciola (southern italy), pistou soup complete or marinated lamb chops (honey, worcestershire sauce, olive oil).
Details and technical informations about Winery Fabio Cordella's El Gran Capitan Negroamaro.
Discover the grape variety: Gringet
Elegant, taut dry whites and sparkling wines with a pale golden colour, a slender palate and crisp alpine acidity, showing refined aromas of citrus (lemon), white flowers (acacia), pear, dried fruits and limestone mineral notes. A crystalline mountain character. Star of Ayze AOC in the Arve valley in still and sparkling styles, rare artisan cuvées. Savoyard indigenous variety related to Jurassian Savagnin, synonym of Roussette d'Ayze.
Last vintages of this wine
The best vintages of El Gran Capitan Negroamaro from Winery Fabio Cordella are 0
Informations about the Winery Fabio Cordella
The Winery Fabio Cordella is one of of the world's great estates. It offers 54 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
Heel of the Italian boot, sunny and generous vineyard. Fleshy reds: signature Negroamaro ("black-bitter") deep and sturdy, notes of black cherry, plum, spices and a characteristic bitter finish, star in Salice Salentino DOC. Opulent jammy Primitivo di Manduria (= Zinfandel) with notes of black fruits, chocolate and raisin. Supple Malvasia Nera.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Fleshed out
A full-bodied, tasty and fleshy wine, with velvety and smooth tannins.
