
Winery F. Masci MiglianicoLe Tivie Tinto
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
The Le Tivie Tinto of the Winery F. Masci Miglianico is in the top 30 of wines of Lazio.
Taste structure of the Le Tivie Tinto from the Winery F. Masci Miglianico
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Tivie Tinto of Winery F. Masci Miglianico in the region of Lazio is a .
Food and wine pairings with Le Tivie Tinto
Pairings that work perfectly with Le Tivie Tinto
Original food and wine pairings with Le Tivie Tinto
The Le Tivie Tinto of Winery F. Masci Miglianico matches generally quite well with dishes of beef, pasta or veal such as recipes of ramen burger, cannelloni with brocciu from jeanne or veal roast casserole with mushrooms.
Details and technical informations about Winery F. Masci Miglianico's Le Tivie Tinto.
Discover the grape variety: Muscat Ottonel
Muscat Ottonel has the character of a grape variety with a distant lineage. It was first obtained in 1839 and continues to be planted in nearly 2,000 hectares of vineyards around the world. It shows good vigour and promises satisfactory production, of the order of 6 kilos per vine. The bunches, which are rather loose, are quite large, bearing berries with a strong character. A pleasantly musky flavour and a lot of juice characterize the pulp, protected by a medium skin. The bluish-black skin contributes to the exceptional beauty of the vineyards at harvest time. The size of the ellipsoidal berries is another argument in favor of Muscat Ottonel, which is also known as Muscat Ottone or Muscadet Ottonel. Resin, toast, honey and wild flowers are all present in the wines made from this variety. If the foliage, which turns yellow in autumn, is one of its charms, remember to protect the fruit from grey rot and coulure.
Informations about the Winery F. Masci Miglianico
The Winery F. Masci Miglianico is one of of the world's greatest estates. It offers 2 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Ventilation
Aeration is the process of decanting the wine to oxygenate it and thus promote the expression of the aromatic range and the harmony of the flavours.










