Winery CollaviniIl Grigio
Sparkling wine
This wine is composed of 100% of the grape variety Pinot Gris.
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Il Grigio of Winery Collavini in the region of Friuli-Venezia Giulia often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Il Grigio
Pairings that work perfectly with Il Grigio
Original food and wine pairings with Il Grigio
The Il Grigio of Winery Collavini matches generally quite well with dishes of veal, pork or rich fish (salmon, tuna etc) such as recipes of sarthe pot, turkey stuffed with chestnuts or tuna brick (light).
Details and technical informations about Winery Collavini's Il Grigio.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Il Grigio from Winery Collavini are 2014, 2017, 2013, 0 and 2016.
Informations about the Winery Collavini
The Winery Collavini is one of of the world's great estates. It offers 48 wines for sale in the of Friuli-Venezia Giulia to come and discover on site or to buy online.
The wine region of Friuli-Venezia Giulia
Italian benchmark of great whites of elegance and minerality. Emblematic Friulano with notes of fresh almond, pear and white flowers, taut Ribolla Gialla, precise Pinot Grigio, lively Sauvignon and balanced Chardonnay. Rare sweet Picolit (DOCG), saline Malvasia Istriana. Rising reds: fruity spicy Refosco, more tannic Pignolo and Schioppettino.
The word of the wine: Cryptogamic
Refers to diseases transmitted to plants by a fungus.
