The Winery Ets Jean Fournial of Lussac-Saint-Émilion of Bordeaux

Winery Ets Jean Fournial
Only one wine is currently referenced in this domain
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 221 of the estates of Bordeaux.
It is located in Lussac-Saint-Émilion in the region of Bordeaux

The Winery Ets Jean Fournial is one of the best wineries to follow in Lussac-Saint-Émilion.. It offers 1 wines for sale in of Lussac-Saint-Émilion to come and discover on site or to buy online.

Top Winery Ets Jean Fournial wines

Looking for the best Winery Ets Jean Fournial wines in Lussac-Saint-Émilion among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Ets Jean Fournial wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Ets Jean Fournial wines with technical and enological descriptions.

The top red wines of Winery Ets Jean Fournial

Food and wine pairings with a red wine of Winery Ets Jean Fournial

How Winery Ets Jean Fournial wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of venison stew to be prepared the day before, lamb roast with lavender or casserons in the country style.

Discovering the wine region of Lussac-Saint-Émilion

The wine region of Lussac-Saint-Émilion is located in the region of Saint-Émilion of Bordeaux of France. Wineries and vineyards like the Château de Roques or the Domaine Gérard Depardieu produce mainly wines red, white and pink. The most planted grape varieties in the region of Lussac-Saint-Émilion are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Lussac-Saint-Émilion often reveals types of flavors of cherry, jam or eucalyptus and sometimes also flavors of violet, forest floor or aniseed.

In the mouth of Lussac-Saint-Émilion is a powerful with a nice balance between acidity and tannins. We currently count 288 estates and châteaux in the of Lussac-Saint-Émilion, producing 425 different wines in conventional, organic and biodynamic agriculture. The wines of Lussac-Saint-Émilion go well with generally quite well with dishes of beef, lamb or game (deer, venison).

Discover other wineries and winemakers neighboring the Winery Ets Jean Fournial

Planning a wine route in the of Lussac-Saint-Émilion? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Ets Jean Fournial.

Discover the grape variety: Grillo

A very ancient grape variety still grown today in western Sicily. Very often associated with catarratto and inzolia, it produces the famous Marsala liqueur wine. It is also increasingly being vinified as a single variety and produces excellent dry wines full of freshness and fruitiness. Grillo is believed to be the result of an intra-fertile cross between catarratto and Muscat of Alexandria or zibibbo, obtained in 1869 by Antonino Mendola. It is represented by two biotypes that can be easily recognized, but it seems that winegrowers attach little importance to them. Little known in other Italian regions - in Liguria it is known as "rossese bianco" - it can also be found in Australia and South Africa. It is not widely grown in France, although it is interesting because of its ability to withstand hot climates and drought, and to ripen quite late.

Discover other regions and appellation of Saint-Émilion