Winery EtruscaiaBIBI Lazio Malvasia
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the BIBI Lazio Malvasia from the Winery Etruscaia
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the BIBI Lazio Malvasia of Winery Etruscaia in the region of Lazio is a powerful with a nice freshness.
Food and wine pairings with BIBI Lazio Malvasia
Pairings that work perfectly with BIBI Lazio Malvasia
Original food and wine pairings with BIBI Lazio Malvasia
The BIBI Lazio Malvasia of Winery Etruscaia matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with artichoke hearts and bacon, quiche with leeks and fresh salmon from flo or assortments of mini savoury tarts.
Details and technical informations about Winery Etruscaia's BIBI Lazio Malvasia.
Discover the grape variety: Fer-servadou
Fer-servadou noir is a grape variety that originated in France (Gironde). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches, and grapes of small to medium size. Fer-servadou noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of BIBI Lazio Malvasia from Winery Etruscaia are 2017, 0
Informations about the Winery Etruscaia
The Winery Etruscaia is one of of the world's greatest estates. It offers 7 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Smoked white
See sauvignon.
