Winery Et CeteraMerlot
Red wine
This wine generally goes well with beef and game (deer, venison).
The Merlot of the Winery Et Cetera is in the top 70 of wines of Moldova and in the top 40 of wines of Moldavie.
Wine flavors and olphactive analysis
On the nose the Merlot of Winery Et Cetera in the region of Moldavie often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Merlot
Pairings that work perfectly with Merlot
Original food and wine pairings with Merlot
The Merlot of Winery Et Cetera matches generally quite well with dishes of beef or game (deer, venison) such as recipes of provencal stew or wild rabbit with cider.
Details and technical informations about Winery Et Cetera's Merlot.
Discover the grape variety: Merlot
Merlot is a red grape variety with small black berries that appeared at the end of the 18th century. It is produced in most of the Bordeaux terroirs, where it represents 58% of the planted area, and its best terroir is located in Pomerol and Saint-Emilion on cool, clay-limestone soils. At the mythical Château Pétrus, the wine is made with 95% Merlot, with a dark, dense colour, aromas of red and black fruits and a superb range of flavours, the Merlot transforms during its ageing to give way to notes of prunes, undergrowth and spices. On the palate, it is supple with distinguished tannins. It is often blended with Cabernet Sauvignon. Merlot is no longer exclusive to Bordeaux, it is nowadays vinified all over the world.
Last vintages of this wine
The best vintages of Merlot from Winery Et Cetera are 2012, 2011, 0, 2014 and 2013.
Informations about the Winery Et Cetera
The Winery Et Cetera is one of of the world's greatest estates. It offers 31 wines for sale in the of Moldavie to come and discover on site or to buy online.
The wine region of Moldavie
Ancestral vineyard with identity grapes. Fetească Neagră, great Moldovan red reference: deep with notes of ripe plum, black cherry, spice and tobacco, melted tannins. Lighter, more floral Rară Neagră (Băbească). Dense tinctorial Saperavi.
The word of the wine: Filtration
Clarification of the wine using filters.
