
Winery Fernand EngelCuvée Angélique Riesling
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).
Taste structure of the Cuvée Angélique Riesling from the Winery Fernand Engel
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Angélique Riesling of Winery Fernand Engel in the region of Alsace is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Cuvée Angélique Riesling of Winery Fernand Engel in the region of Alsace often reveals types of flavors of peach, lime or minerality and sometimes also flavors of marzipan, non oak or earth.
Food and wine pairings with Cuvée Angélique Riesling
Pairings that work perfectly with Cuvée Angélique Riesling
Original food and wine pairings with Cuvée Angélique Riesling
The Cuvée Angélique Riesling of Winery Fernand Engel matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of turkey roulades, flavoured sauce, english tuna croque-monsieur or red mullet fillets in saffron sauce.
Details and technical informations about Winery Fernand Engel's Cuvée Angélique Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Cuvée Angélique Riesling from Winery Fernand Engel are 2013, 2016, 2014, 2017 and 2012.
Informations about the Winery Fernand Engel
The Winery Fernand Engel is one of of the world's great estates. It offers 83 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Table wine
A category of wine with no geographical indication on the label, often resulting from blends between wines from different vineyards in France or the EU. These wines are now called "wines without geographical indication" (and "French wines" if they come from the national territory).











