
Estate Chatzigeorgiou (Κτήμα Χατζηγεωργίου)Cabernet Sauvignon
This wine generally goes well with poultry, beef or lamb.
The Cabernet Sauvignon of the Estate Chatzigeorgiou (Κτήμα Χατζηγεωργίου) is in the top 30 of wines of Pangeon.

Wine flavors and olphactive analysis
On the nose the Cabernet Sauvignon of Estate Chatzigeorgiou (Κτήμα Χατζηγεωργίου) in the region of Macedonia often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Cabernet Sauvignon
Pairings that work perfectly with Cabernet Sauvignon
Original food and wine pairings with Cabernet Sauvignon
The Cabernet Sauvignon of Estate Chatzigeorgiou (Κτήμα Χατζηγεωργίου) matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef luc lake, pasta with merguez or saka-saka.
Details and technical informations about Estate Chatzigeorgiou (Κτήμα Χατζηγεωργίου)'s Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Cabernet Sauvignon from Estate Chatzigeorgiou (Κτήμα Χατζηγεωργίου) are 2012, 2017, 0, 2014
Informations about the Estate Chatzigeorgiou (Κτήμα Χατζηγεωργίου)
The Estate Chatzigeorgiou (Κτήμα Χατζηγεωργίου) is one of of the world's greatest estates. It offers 7 wines for sale in the of Pangeon to come and discover on site or to buy online.
The wine region of Pangeon
Provençal IGP neighbour of Bandol (southeastern Provence, schists, sandstone and drained limestone, Mediterranean climate, Mistral). Grenache, Cinsault, Mourvèdre and Syrah are the signatures for reds and rosés: ruby robe with ripe red and black fruits (blueberry), spiced garrigue then undergrowth notes, silky tannins. Rolle (Vermentino) and Clairette for aromatic whites with white flowers, very pale lively fruity rosés under Mediterranean influence.
The wine region of Macedonia
Large wine region of northern Greece, 1st by volume, altitude vineyards tempered by mountain massifs. Signature Xinomavro ("acid black") as king grape: structured, complex reds with signature notes of tart cherry, dried tomato, black olive, Mediterranean herbs, leather and a mineral touch, firm tannins and long ageing — compared to Nebbiolo. Stars in PDO Naoussa, Amyndeon, Goumenissa and Rapsani. Also lively, mineral Assyrtiko, aromatic Malagousia as whites.
The word of the wine: Away from the eye
See len de l'el.













